Thursday, Dec 20 2007

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Vegetable Pancake Batter

Ingredients:
1/2 cup gramflour
1/2 cup rice flour
1 tbsp. plainflour
1 tbsp. semolina
1/2 tsp. baking soda.

Method:

1. Grate and add veggies as desired, spinach, carrots, gourds, fenugreek greens, anything.
2. To season add ground chillies, garlic, ginger, cumin, coriander, etc. 1 tbsp. oil.
3. Proceed to make a medium batter, and spread as for dosas.

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