Thursday, Dec 20 2007

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Hot And Sour Sauce

Ingredients

3 ripe tomatoes
1 tbsp. sugar
1 tbsp. vinegar (brown)
1 tsp. soya sauce
1 tsp. chilli sauce
1/2 tsp. ginger finely grated
1 tsp. cornflour
salt to taste

Method:

1. Wash and wipe tomatoes dry.
2. Chop and boil, without adding water.
3. Take care to stir frequently.
4. When tomatoes get soft, blend to a smooth puree.
5. Strain,discards seeds, skins,etc.
6. Add all other ingredients.
7. Add 2 tbsp. hot water.
8. Mix well.
9. Resume boiling, till sauce is thick enough.
10. Check taste for salt.

Making time: 20 minutes
Makes: 250 gms. Sauce
Shelflilfe: 2 weeks refrigerated

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