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To make quick chocolate curls:
- Melt a plain cadbury's chocolate slab (8 piece one), spread on a smooth, greased surface like marble or wood.
- Take a sharp knife, scrape out chocolate keeping the knife in an angular position.
- The resulting scraped chocolate will come out in the form of long curls.
- Refrigerate carefully till required for use.
Makes aprrox. 2 cups curls
Basic Dishes Index
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