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- This week I am bringing to you some of the most popular Indian fried
snacks which are eaten with repeatedly with the same zest and
enthusiasm. These are never-get-tired-of type snacks which are
available in any part of Indian though their origin may have been from
a particular region.
- Though some of these recipes are loaded with calories, for the weight
conscious, occasionally splurging never killed anyone, as the saying
goes.
- Besides, these are some of the most favourite dishes you can plan
ahead and make so that only a minimal workload is left for the last,
and you can spend more time with the guests, and enjoy the goodies
with them, listening to all the lipsmacking noises. Mmmmmm!!!
- Most of these recipes have been repeatedly requested for by my
readers, so here goes and hope you have a great time giving shape to
your requested recipes.
- When you try out this week's recipes, it will hold in good stead to
make a sufficient amount of chutneys and keep handy to use as
required, especially, green and tamarind chutneys.
- Refer to the week on chutneys for recipes
to make the chutneys well ahead of time.
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