Introduction:
One may easily say leafy green vegetables are
storehouses of vitamins, especially C, iron, and many
such minerals and salts which are so vital to the
body's good health and wellbeing.
No amount of capsules and tonics made artificially, can
help for keep the body and mind in shape, as will a
regular intake of fresh green vegetables and leafies
which will keep the whole being full of life and
goodwill.
If one is really interested, these seemingly drab leafy
veggies can be turned into wonderfully interesting and
tasty dishes. These can be packed will nutrition and
fibre, as also yuminess.
One should learn the proper way of generally cleaning,
picking, storing, packing, and using the greens, to
make the most of them.
For those who can manage a little bit of gardening,
growing your own greens especially like mint, spinach,
etc. are such an easy thing. They do not require any
specialised knowledge of gardening, and will supply you
with fresh greens when required.
Dozens of recipes using a lot for greens have already
been covered of the coarse of the site. However some
popular ones that one may want to refer from the index
in this context.