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Thursday, Dec 20 2007
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Gujarati Dishes


Tips
  1. This week I am pleased to bring to you a delicious array of gujarati dishes originating from the western Indian state of Gujarat.
  2. The recipes are comparatively simple and easy to follow even for those who have ventured into the world of cooking recently and do not have much experience to fall back on. So just go ahead and try them and I'm sure you will not be displeased.
  3. Most gujarati delicacies have very balanced ingredients using a fair amount of dals, flours, rice, andlots of greens and vegetables with a dash of sweetness here and there.



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