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Ingredients:
2 firm apples
1 medium pear
1 cup walnuts chopped coarsely
2 cups lettuce or Chinese cabbage shredded fine
1 tbsp. Celery stick sliced thinly
1 sprig. Mint leaves finely chopped
1 lemon juice extracted
1/2 cup thick fresh curds
1 cup eggless mayonnaise or cream
1/2 tsp. Pepper powdered
1 tbsp. White vinegar (if using cream)
salt to tasteMethod:
- Core, chop apples and pears into cubic pieces.
- Drizzle lemon juice over them, toss lightly.
- Keep half lettuce aside, mix all other ingredients.
- Spread half remaining lettuce on plate or bowl.
- Pour salad, top with remaining lettuce.
- Chill well before serving.
Making time: 30 minutes
Makes: 2 servings
Shelflife: Best fresh chilledSalad's Index
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