Thursday, Dec 20 2007

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Palak Pudina Refresher

Ingredients

1 bunch fresh spinach
3-4 sprigs fresh mint leaves
1 tsp. lemon juice
1 tsp. sugar
Salt to taste
Pepper to taste

METHOD:

1. Wash spinach and mint leaves well.
2. Put in an electric blender.
3. Add all other ingredients.
4. Add 300 ml. chilled water.
5. Blend till very smooth and frothy.
6. Pass through a strainer, chill very well.
7. Serve chilled and frothy and fresh.

Making time: 10 minutes
Makes:            2 servings
Shelflife:         2-3 hours refrigerated